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	<title>LVA in the Media &#187; ecofriendly</title>
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		<title>Nobu Hotel Planned for Las Vegas</title>
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		<pubDate>Thu, 10 Mar 2011 19:55:28 +0000</pubDate>
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		<category><![CDATA[Anthony Curtis]]></category>
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		<description><![CDATA[Anthony Curtis&#8217; nationally syndicated weekly column. March 9, 2011 Caesars Palace has announced that it&#8217;s teaming with Chef Nobu Matsuhisa&#8217;s hospitality company to transform the 180-room Centurion Tower—one of its oldest, opened in 1970—into a Nobu-branded hotel, restaurant, and lounge. &#8230; <a href="http://media.lvablog.com/?p=850">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Las Vegas Goes for the Green</title>
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		<pubDate>Thu, 22 Oct 2009 18:24:00 +0000</pubDate>
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		<description><![CDATA[Anthony Curtis&#8217; weekly syndicated Vegas column. October 22, 2009 The city famous for getting the green (as in “cash”) is now going for the green in another way. Several of the biggest casino companies are aggressively pursuing the so-called “green &#8230; <a href="http://media.lvablog.com/?p=4">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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