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Tag Archives: Eating Las Vegas
Who’s In, Who’s Out of the 2013 Eating Las Vegas
National restaurant blog Eater.com reviews Huntington Press’ Eating Las Vegas 2013. Monday, Dec. 3, 2012 Bouchon is out, out, out of Eating Las Vegas 2013: The 50 Essential Restaurants, the sometimes biting, oftentimes carefully thought out dining out guide put … Continue reading
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Eating Las Vegas 2013
December, 2013 issue of trade publication Las Vegas Food & Beverage Professional reviews Huntington Press’ Eating Las Vegas 2013. The 50 Essential Restaurants 2013 Features 11 New Entries – Plus Three New In The Top 10 Eating Las Vegas: The … Continue reading
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Eating Las Vegas 2013
Los Angeles Times food writer S. Irene Virbila reviews Huntington Press’ Eating Las Vegas 2013 for the Daily Dish feature. Jan. 4, 2013 “Eating Las Vegas 2013″ is just out. The third edition of the savvy guide to Vegas dining … Continue reading
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Top 10 Luxury Dining Restaurants in Las Vegas
Sin City’s top food critics name Vegas’s best high-end restaurants Jan. 22 2013 Once known for buffets and cocktail waitresses, Las Vegas is now one of the world’s best places to eat. Sin City’s most dazzling eateries are set in … Continue reading
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Top Las Vegas food critics list the city’s best eateries
USA Today Travel writer Kitty Bean Yancey reviews the 2013 edition of Huntington Press’ Eating Las Vegas: The 50 Essential Restaurants. December 1, 2012 What’s better than one food critic pointing the way to a city’s top restaurants? Three, because … Continue reading
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Al Mancini, Las Vegas Restaurant Critic, Is Answering Questions
Eating Las Vegas co-author and flamboyant man-about-town Al Mancini is the guest host for NYT’s “Diner’s Journal” feature, where he answered readers questions about all things Las Vegas and dining for a week. June 26, 2012 Al Mancini is a … Continue reading
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A Rat Pack of Reviewers
The Dining & Wine section of the New York Times profiles the Las Vegas restaurant scene — more accurately the Las Vegas restaurant-critic scene, focusing on the unholy trinity who pen Huntington Press’ annual guide, Eating Las Vegas: the 50 … Continue reading
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A Las Vegas Food Critic Tells Us The 7 Best Restaurants For High Rollers
Eating Las Vegas c0-author John Curtas is consulted about Las Vegas’ premier dining spots. Feb. 5, 2012 There are plenty of places you can go to splurge in Las Vegas. But according to John Curtas, restaurant critic for Las Vegas … Continue reading
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Eating Las Vegas, again
The Food Lover’s Guide to Los Angeles reviews Eating Las Vegas 2012. Friday, January 20, 2012 The boys are back at it again. “Eating Las Vegas 2012″ flings three critics — Max Jacobson, John Curtas and Al Mancini — at … Continue reading
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Burnin’ Angel Sunday Brunch
FIRST Food & Bar at Palazzo hosts a unique Sunday Brunch with “punk-rock food critic” and Eating Las Vegas author Al Mancini, Chef “Sammy D” DeMarco, and the lovely ladies of alt adult site BurningAngel. Jan. 22, 2012 FIRST Food … Continue reading
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Eating Las Vegas, again
The “Daily Dish” hearts Eating Las Vegas 2012. Jan. 9, 2012 If you’ve ever wondered what’s out there beyond the Strip, this guide ferrets out the essential restaurants and dives to visit. If you spend much time in Las Vegas, you … Continue reading
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Heavy Seas Ale House to Open Feb. 15, Lands Former Craftsteak Exec. Chef Matt Seeber
Huntington Press title Eating Las Vegas 2012 is referenced. January 5, 2012 BALTIMORE, MD – Heavy Seas Alehouse will officially open to the public February 15, 2012. The 4,900 sq. ft. space is located at The Tack Factory, 1300 Bank … Continue reading
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